Rare Dining Experiences & Goods from Salt Partners Group
LIVE AUCTION ITEM
Our friends at Salt Partners Group are excited to bring you access to a selection of the rarest goods and most delicious dining experiences the Bay Area has to offer. Skip the early morning line and wow your coworkers with a basket of highly-coveted pastries from Boutique Crenn, the latest project from Michelin star-studded French chef Dominique Crenn. Need a little coffee to go with those baked goods? We’ve included some Crenn coffee and a selection of Atelier Crenn chocolates, both otherwise exclusively available to Atelier Crenn diners. Speaking of rare dining experiences— if you just can’t seem to grab a table at the no-reservation Brown Sugar Kitchen, we've got you covered. Salt Partners founder Hanson Li will personally reserve a table for you! And finally, the icing—er, ice cream—on the cake: for six months in 2020, enjoy 4–6 pints per month of Humphry Slocombe’s unique monthly ice cream flavors. Truly a package for the human who has everything, you’ll be set to impress (and enjoy!) with these fine foods and experiences at hand.
The Fine Print: Experiences will be coordinated with Hanson Li and must claimed by October 18, 2020.
This experience is available exclusively on Friday, October 18th during Grazing at the Kitchen Table.