Dinner for 8 at 18 Reasons with Bi-Rite Founder Sam Mogannam


Enjoy a rare opportunity for an intimate dinner with Sam Mogannam at the beloved community cooking school 18 Reasons, complete with libations from Margins Wine. Sam, chef and co-founder of the Bi-Rite Family of Businesses, will prepare a multi-course meal with only the freshest ingredients—sourced locally from Bi-Rite Market and Kitchen Table Advisors clients, of course! What's more, each dish will be paired with delicious and intriguing wines from Margins Wine, a project of Santa Cruz winemaker Megan Bell. Megan crafts low-intervention wines using grapes from underrepresented regions and vineyards and varietals. This is an evening not-to-be-missed!

The Fine Print: This package includes eight (8) tickets, wine included. Date is Saturday, February 8.

This experience is available exclusively on Friday, October 18th during Grazing at the Kitchen Table.